Warm Cheese Dip With Salsa Verde

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#36878

serves/makes:

ready in:
under 30 minutes

ingredients

8 ounces cream cheese
1 cup mild or medium-hot green salsa (salsa verde), at room temperature
1/2 cup loosely packed fresh cilantro leaves, chopped

Optional Dippers
tortilla chips
bread sticks
carrot sticks
celery sticks
red pepper strips

directions

Cut cream cheese into 10 equal pieces and transfer to microwave-safe 8" quiche or gratin dish. Cook, uncovered, in microwave on high for 1 minute.

To serve, pour salsa over cream cheese and sprinkle with cilantro. Accompany with tortilla chips, bread sticks, and/or vegetables.

added by

Texan1984

nutrition data

Nutritional data has not been calculated yet.

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