It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Mediterranean Red Pepper Sauce
- add review
- #72978
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1/4 cup slivered almonds
1 clove garlic, crushed
1 teaspoon cumin
1/2 teaspoon paprika
1/4 teaspoon salt, or to taste
1 pinch crushed red pepper
1 jar (7 ounce size) roasted red peppers, drained and rinsed
1 tablespoon extra-virgin olive oil
1 tablespoon red wine vinegar
directions
Combine almonds, garlic, cumin, paprika, salt and crushed red pepper in a food processor; pulse until the almonds are ground.
Add peppers, oil and vinegar; process until smooth, stopping several times to scrape down the sides of the work bowl.
added by
blueolivia
nutrition data
Nutritional data has not been calculated yet.
Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
reviews & comments