The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
Indian-Style Steak
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- #34830
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 1/2 pound boneless beef sirloin steak, cut 1 inch thick
1/2 cup bottled barbecue sauce
1/4 cup peanut butter
1/2 teaspoon finely shredded orange peel
2 tablespoons orange juice
directions
Slash fat on edges of steak at 1 inch intervals. Place on unheated rack of a broiler pan. Broil 3 to 4 inches from the heat to desired doneness, turning once. Allow 10 to 12 minutes for medium rare, or 12 -15 minutes for medium.
Meanwhile, stir together barbecue sauce, peanut butter, orange peel and enough juice to make a sauce of desired consistency.
Brush sauce onto meat during the last few minutes of broiling. Heat any remaining sauce till boiling. Serve with meat.
added by
irishlad54
nutrition data
Nutritional data has not been calculated yet.
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Beer makes batters better, meat more tender, and sauces more flavorful.
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