Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Spicy Braised Ham
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- #23175
serves/makes:
ready in:
over 5 hrs
over 5 hrs
ingredients
1 carrot, pared and sliced
1 stalk celery, cut up
6 whole cloves
1 bay leaf
4 whole peppercorns
2 1/2 pounds smoked ham
2 cups water
directions
Place the carrot slices and celery in the bottom of the crock pot. Add the cloves, bay leaf, and peppercorns. Set the ham on top. Pour the water over all.
Cover the crock pot and cook on low heat for 6-8 hours or on high for 3-4 hours or until the ham is heated through.
Remove the ham from the crock pot and place on a cutting board. Carve as desired.
crock pot notes
Crock pots/slow cookers all heat differently. There is no standard among manufacturers. Cooking times are suggested guidelines based on our testing. Please adjust cooking times and temps to work with your brand and model of slow cooker.nutrition data
Nutritional data has not been calculated yet.
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