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Sweet-Spicy Glazed Ham Loaf
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- #43211
serves/makes:
ready in:
1-2 hrs
1-2 hrs
ingredients
1 pound cooked ground ham
1/4 pound lean ground pork
1/3 cup milk
2 large eggs
1 slice bread, cubed
1/4 pound ground veal OR ground beef
3 tablespoons chili sauce
2 tablespoons packed brown sugar
directions
Use fork to beat together milk and eggs in large bowl. Stir in bread cubes. Let stand for 15 minutes.
Heat oven to 350 degrees F. Grease 8x4-inch loaf pan.
Add ground ham, ground pork and ground veal or beef to milk mixture. Stir until well mixed, using your hands to mix as necessary.
Pat meat mixture evenly into greased loaf pan. Bake 1 hour.
Stir together chili sauce and brown sugar in small bowl; spoon evenly over ham loaf. Bake until internal temperature is 160 degrees F., about 10 minutes more. Let stand for 10 minutes. Carefully slice and serve.
added by
WERT25
nutrition data
416 calories, 23 grams fat, 15 grams carbohydrates, 35 grams protein per serving. This recipe is low in carbs.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
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