A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Jell-O Flavored Syrups
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Brighten up your favorite treats with homemade Jell-O flavored syrups. This simple recipe offers a fun and colorful way to enhance pancakes, waffles, or ice cream.
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1/2 package (3 ounce size) cherry, raspberry, strawberry or other flavor Jell-O gelatin
1/2 cup boiling water
1 pint white corn syrup
directions
Combine the gelatin and boiling water in a heat-proof bowl and mix well to dissolve the gelatin completely.
Let cool slightly then combine with the corn syrup, mixing well to incorporate the ingredients.
Let cool completely. Use immediately or store in an airtight container in the refrigerator for up to 2 weeks. Let come to room temperature before using.
nutrition data
Nutritional data has not been calculated yet.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
Beer makes batters better, meat more tender, and sauces more flavorful.
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