This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
Cold Shrimp Dip
- add review
- #91333

serves/makes:
ready in:
2-5 hrs
2-5 hrs
ingredients
8 ounces cream cheese, softened
1 cup small cooked shrimp
1/4 cup mayonnaise
1/2 cup chili sauce
1/4 cup grated onion
3 drops Tabasco sauce
1/2 teaspoon Worcestershire sauce
directions
Beat cream cheese until smooth; fold in remaining ingredients and mix until well blended. Refrigerate several hours.
Serve with crackers or with raw vegetables to dip.
added by
barbb
nutrition data
33 calories, 3 grams fat, 0 grams carbohydrates, 2 grams protein per tablespoon. This recipe is low in sodium. This recipe is low in carbs.
more recipes like cold shrimp dip
Recipe Quick Jump
Today On CDKitchen:
11 Recipes Using Frozen Orange Juice (that aren't all drinks)
Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
12 Red Velvet Desserts You Have To Try
Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.

reviews & comments
This is way too spicy. It is inedible. I think that 1/2 cup chili sauce is a typo. Maybe it should be 1/2 tsp or Tbs.
I think you misunderstand what chili sauce is. It's a bottled sauce that's often used for shrimp cocktail. It's like a spicier ketchup (in fact, it's often sold near the ketchup in stores). It's not "hot sauce" like Tabasco. Chili sauce is a common ingredient in making cocktail sauce.