A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Smoked Oyster Roll
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- #81269
serves/makes:
ready in:
1-2 hrs
1-2 hrs
ingredients
1 package (8 ounce size) cream cheese, softened
2 tablespoons Worcestershire sauce
2 tablespoons onion, grated
1 clove garlic, minced
2 tablespoons mayonnaise
2 cans smoked oysters, chopped and drained
salt and pepper, to taste
directions
Combine all ingredients except oysters. Spread mixture on a large rectangle of plastic wrap; forming a rectangle about an inch thick. Chill an hour or two.
Spread chopped oysters over cheese mixture. Roll up, jelly roll fashion, peeling the plastic wrap off as you roll. Garnish with parsley and olives. Serve with crackers.
added by
ladygator
nutrition data
Nutritional data has not been calculated yet.
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