Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Baked Chili Cream Cheese Dip
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- #103560
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 package (8 ounce size) cream cheese, softened
1 can chili with beans
1 small jar salsa
1 cup Mexican cheese
directions
Mix the cream cheese and chili and spread it on the bottom of a rectangle dish. Then pour the salsa on top. Then put the cheese on.
Bake it on 350 degrees F about 15-20 minutes or until it start to bubble. It is wonderful!
added by
tompat
nutrition data
Nutritional data has not been calculated yet.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
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