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Watermelon-Grapefruit Slushie
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- #115649
serves/makes:
ready in:
1-2 hrs
1-2 hrs
ingredients
8 cups cubed seedless watermelon
2 cups fresh ruby-red grapefruit juice
1 tablespoon chopped fresh mint
1/4 cup Campari (optional)
directions
In a food processor, puree watermelon. Sieve into a bowl. Add Campari, if using, to watermelon mixture. Add grapefruit juice and mint.
Pour into a baking dish. Freeze for 1 to 2 hours, until slushy.
added by
TTracey
nutrition data
Nutritional data has not been calculated yet.
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