It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Pink Lemonade Wine Spritzers
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- #114493
A fizzy and fruity drink that's perfect for a spring party, bridal shower, or girl's night. Since the flavors will be blended, don't splurge on expensive wine. A simple, mild chardonnay will do just nicely.
serves/makes:
ready in:
1-2 hrs
1-2 hrs
ingredients
1 can (12 ounce size) frozen concentrated pink lemonade
1/2 cup lemon vodka
1 bottle (750 ml. size) chardonnay
3 cups lemon lime soda, well chilled
directions
Combine the pink lemonade, vodka, and chardonnay in a large pitcher. Mix well to dissolve the lemonade.
Place the pitcher in the refrigerator for 1 hour. Just before serving, mix in the chilled lemon-lime soda. Serve in wine glasses.
cook's notes
If you have all the ingredients very well chilled you can mix it and serve it immediately.
nutrition data
Nutritional data has not been calculated yet.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
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