Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.

The Sidecar is a classic cocktail made with Brandy (or Cognac), Cointreau, and fresh lemon juice. Dress it up by serving with a lemon twist in a sugar-rimmed glass.

1 ounce fresh squeezed lemon juice
1 ounce Cointreau liqueur
1 ounce brandy
ice
Combine the lemon juice, cointreau, and brandy in a shaker with ice. Shake well to mix then strain into a martini glass. Garnish as desired and serve immediately.
Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.

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