Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Reindeer Milk Cocktail
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- #90465
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1/4 cup ketchup
1 tablespoon onion, chopped
1/4 cup celery tops
1 teaspoon Worcestershire sauce
2 cups clam juice
1 cup vodka
directions
Put the ketchup, onion, celery tops and Worcestershire in a blender and puree. Add the clam juice gradually, with motor running at low speed. Then add the vodka and blend for a second or two.
Pour over ice in an old fashioned glass and garnish with a lemon wedge.
added by
MomOfFive
nutrition data
Nutritional data has not been calculated yet.
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