Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.


This bright cocktail is as unique as it is eye-catching. Pineapple and rum kick it off with a tropical vibe, but topping it with tonic water brings a whole new twist to the island flavor.


1 1/2 ounce pineapple juice
1 1/2 ounce light rum
1 ounce grapefruit juice
1 ounce Mandarine Napolean liqueur
1 ounce Blue Curacao
ice
tonic water
Combine the pineapple juice, rum, grapefruit juice, mandarine liqueur, and blue curacao in a mixing glass.
Fill highball glasses half full with ice. Divide the cocktail between the glasses. Fill with tonic water. Serve immediately.
Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.

reviews & comments