It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).

Everyone is a little Irish on St. Patrick's Day. Celebrate with some green beer served in a frosty glass.
green food coloring
1 bottle Harp lager (or similar light-ish beer)
Drop two or three drops of green food coloring into your cold, frosty mug or pint glass. Gently pour the beer into your mug or glass.
As an optional treat, you can add one more drop of green food coloring to the head of the beer and stir gently to create a cool swirl.
Drink. Repeat.
Josh Gunn, CDKitchen Staff
Read more: Green Beer and Blarney
It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
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