Beer makes batters better, meat more tender, and sauces more flavorful.
Coquitos
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- #96343
Doesn't get much more tropical than rum and coconuts. Coquito is known as Puerto Rican eggnog. Kick your feet up, enjoy a coquito or two with some cinnamon sprinkled on top, and enjoy the holidays island-style.
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1/2 cup water
1 1/3 cup sweetened condensed milk
1 cup rum
4 cups coconut milk
1/2 teaspoon ground cinnamon
1 pinch salt
directions
Combine all the ingredients in a blender. Process until completely smooth.
Pour into a pitcher and place in the refrigerator to chill for 1-2 hours before serving.
Pour into glasses and garnish with a sprinkle of ground cinnamon before serving.
nutrition data
Nutritional data has not been calculated yet.
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