Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.
Bullshot Cocktail
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Shake up cocktail hour with a Bullshot, a hearty blend of vodka and beef broth that's like a steak dinner in a glass. Bacon garnish optional but encouraged.
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
2 ounces vodka
1 teaspoon Worcestershire sauce
4 ounces beef broth
2 dashes Tabasco sauce
1 dash salt
1 dash black pepper
ice
directions
Combine the vodka, Worcestershire sauce, beef broth, Tabasco, salt, and black pepper in a shaker with ice. Shake well then strain the bullshot into a tall glass. Serve, garnished with a slice of crisp bacon, if desired.
To make a hot version of this cocktail, heat the beef broth until it is very hot. Combine the remaining ingredients in a heat proof mug. Add the hot broth, stir, and serve.
recipe tips
Use chilled vodka and shake the cocktail vigorously.
For a smokier flavor, add a few drops of liquid smoke to the cocktail.
Garnish with a pickled green bean or a slice of pickled jalapeno for a tangy twist.
To make a spicier version, muddle a few slices of jalapeno in the shaker before adding the other ingredients.
common recipe questions
What type of vodka is best for a Bullshot?
You can use any type of vodka for a Bullshot, though a higher quality vodka may enhance the overall flavor of the cocktail.
Can I use a different type of hot sauce instead of Tabasco?
You can substitute Tabasco sauce with your preferred hot sauce.
Is it necessary to use beef broth, or can I use another type of broth?
Beef broth is traditionally used in a Bullshot for its rich, meaty flavor. However, you can experiment with other types of broth for different flavors.
tools needed
Shaker: For mixing the vodka, Worcestershire sauce, beef broth, Tabasco sauce, salt, and black pepper together with ice.
Tall Glass: To strain and serve the cocktail in.
Measuring Cups and Spoons: For accurately measuring out the ingredients.
Optional: Heat Proof Mug, if making the hot version of this cocktail.
what goes with it?
Filet Mignon: Enjoy a classic steakhouse dinner by pairing a Bullshot with a perfectly cooked filet mignon. The savory flavors of the cocktail will complement the rich, juicy steak.
Bacon-wrapped Dates: The salty bacon garnish on the Bullshot makes it the perfect pairing for sweet and savory bacon-wrapped dates.
Meat and Cheese Board: Up your cocktail hour game with a sophisticated meat and cheese board alongside your Bullshot.
nutrition data
Nutritional data has not been calculated yet.
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