Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Easy Baked Sweet Potatoes
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- #78002
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
2 pounds sweet potatoes, peeled and cut into 1/4-inch slices
2 tablespoons grated orange rind
1/4 cup lemon juice
2 teaspoons unsalted margarine
directions
Place sweet potatoes in a single layer on a sheet of aluminum foil. Sprinkle with orange rind and lemon juice, and dot with margarine.
Fold foil over potatoes, and crimp edges together. Tuck ends of foil under to make an airtight package.
Place on a baking sheet, and bake at 400 degrees F for 40 minutes or until tender.
added by
jeneva
nutrition data
Nutritional data has not been calculated yet.
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