A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Cherry Sangria
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- #48571
serves/makes:
ready in:
2-5 hrs
2-5 hrs
ingredients
1 bottle (32 ounce size) cherry juice blend
1 jar (6 ounce size) maraschino cherries, undrained
1/2 cup orange juice
2 tablespoons lemon juice
1 orange, thinly sliced
1 lemon, thinly sliced
2 bottles (10 ounce size) club soda or lemon-lime carbonated beverage, chilled
directions
In a large pitcher, combine cherry juice blend, maraschino cherries with their liquid, orange juice and lemon juice; mix well.
Add orange and lemon slices.
Refrigerate, covered, 2 to 3 hours.
Before serving, add club soda; stir gently.
Serve over ice cubes in tall glasses.
Garnish with additional maraschino cherries and orange slices, if desired.
added by
StrawberryOliviaJane
nutrition data
Nutritional data has not been calculated yet.
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