Beer makes batters better, meat more tender, and sauces more flavorful.
Orange Tangerine Coleslaw
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- #83101
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
1/4 cup extra virgin olive oil
1/2 fresh tangerine, grated peel of
1/4 cup fresh tangerine juice
1/2 fresh lemon, juiced
2 tablespoons honey
1 tablespoon toasted sesame seeds
1 small head cabbage, cut into long thin shreds
3 tangerines, peeled, segmented, de-seeded, and cut in half
1/2 cup raisins
1/4 cup chopped nuts
directions
In a large bowl, combine cabbage, tangerines, raisins, and salad dressings. Chill.
To serve, add chopped nuts and toss gently.
added by
meganlee
nutrition data
Nutritional data has not been calculated yet.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
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