Make your mornings a little less hectic with these overnight breakfast recipes. Prep the night before and enjoy a warm, comforting meal in the morning.
Apple Raisin Coleslaw
- add review
- #86291
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
5 cups coarsely chopped red cabbage
5 cups coarsely chopped green cabbage
1 cup coarsely grated carrots
1 large tart green apple (such as Granny Smith), cored, coarsely chopped
1/2 cup raisins
1/2 cup raw unsalted sunflower seeds, toasted
1 1/2 cup plain nonfat yogurt
1/2 cup chopped fresh dill
2 tablespoons vegetable oil
2 tablespoons apple cider vinegar
directions
Combine cabbages, carrots, apple, raisins and sunflower seeds in very large bowl.
Whisk yogurt, dill, vegetable oil and vinegar in medium bowl to blend. Add dressing to cabbage mixture and toss to coat. Season to taste with salt and pepper.
NOTE: This can be prepared 3 hours ahead. Cover and refrigerate.
added by
kathykasia
nutrition data
Nutritional data has not been calculated yet.
A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
reviews & comments