Light and refreshing, this smoothie is a combination of fresh strawberries, orange juice, and plain low-fat yogurt.
1 pint fresh strawberries
1/2 cup orange juice
6 ounces unflavored low-fat yogurt
4 ice cubes
Remove the stems from the strawberries and place the strawberries in a blender. Add the orange juice, yogurt, and ice cubes.
Process on high speed until smooth. Pour into glasses and serve immediately.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
reviews & comments
May 29, 2013
I loved the light flavor of this smoothie. It's just the right blend of strawberry and orange. The yogurt keeps it from being too sweet (you could use a vanilla or other flavored yogurt if you want it sweeter).