A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Avocado Salmon Sandwich
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- #7971
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 avocado, ripe
1 lemon, juiced
6 hamburger buns, split
15 ounces salmon, canned
6 slices Swiss cheese
sesame seeds
directions
Preheat broiler to about 475 degrees F. Peel and slice avocado and sprinkle with part of the lemon juice.
Divide avocado slices evenly over the bottoms of the hamburger buns.
Drain salmon and break into chunks. Divide evenly over avocado slices, and sprinkle with remaining lemon juice. Top with second halves of the buns, then with cheese slices. Sprinkle with sesame seeds.
Broil about 8 inches from heat until cheese melts and the sandwiches are heated through. Garnish with dill pickles.
added by
jenifersrecipes
nutrition data
Nutritional data has not been calculated yet.
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