If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
Bacon Egg And Cheese Sandwich
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- #71518
There may be no breakfast sandwich better than the bacon, egg and cheese, but this one takes it to a whole new level. Caramelized onions and feta transform a breakfast staple into an elegant, brunch-worthy masterpiece.
serves/makes:
ready in:
under 30 minutes
under 30 minutes
1 review
ingredients
1 1/4 teaspoon olive oil
1/4 cup sliced purple or white onions
2 eggs
salt and pepper
Dijon mustard
2 slices bread or split croissant or toasted english muffin, lightly toasted
3 slices bacon, cooked and drained
shredded parmesan cheese (as desired)
directions
Heat the olive oil in a skillet over medium heat. Add the onions. Cook, stirring frequently, until soft and almost caramelized. Remove the onions with a slotted spoon and set aside.
In the same skillet, add the eggs and fry to desired doneness. Sprinkle with salt and pepper.
Spread the bread or english muffins with the Dijon mustard.
Place the bacon on the bottom slice of bread or muffin. Top with the fried eggs. Place the cooked onions on top along with the Parmesan cheese. Top with top piece of bread or muffin.
Serve immediately.
nutrition data
Nutritional data has not been calculated yet.
Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.
reviews & comments
July 28, 2020
10/10! No better way to start the day.