Make your mornings a little less hectic with these overnight breakfast recipes. Prep the night before and enjoy a warm, comforting meal in the morning.
Knockers Wings
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- #88119
serves/makes:
ready in:
1-2 hrs
1-2 hrs
ingredients
1 cup butter
1 cup Louisiana hot sauce (Frank's Red Hot also works)
1/2 tablespoon ground black pepper
1/2 tablespoon garlic powder
2 cups flour
1 teaspoon paprika
1 teaspoon cayenne pepper
salt, to taste
vegetable oil (for frying)
40 fresh, thawed chicken wings and/or drums
blue cheese or ranch salad dressing
celery sticks
directions
First, combine the flour, pepper, paprika and salt in a large bowl. Then, coat each wing and drum in the flour mixture. Refrigerate the breaded wings for about an hour or longer (half a day is fine), which will help the coating stick to them better when you fry them.
When ready to prepare, heat up your oil in a deep pan or a deep fryer to about 375 degrees F, and cook your wings (in batches, depending on how big your pan or deep fryer is) for 10 to 15 minutes, until they start to brown. Remove from the oil and drain on paper towels until you can handle them, but they should still be hot. Add to a bowl, pour the hot sauce over them, and then mix them around with your hands.
Now, serve them with blue cheese or ranch dressing and celery sticks!
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nutrition data
Nutritional data has not been calculated yet.
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reviews & comments
butter is in the recipe when is it used?
Should be melted butter mixed with the hot sauce.