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If you're looking to jazz up your pork dishes, this blend is a must-try. With its blend of paprika, lemon pepper, and brown sugar, it provides a great balance of flavors that work well with ribs, chops, or roasts.

2 cups paprika
3/4 cup lemon pepper
1/4 cup coarse ground black pepper
1/4 cup white pepper
1/4 cup onion salt
1/4 cup granulated garlic
1/4 cup chili powder
3/4 cup brown sugar
Combine all the ingredients, mix well, and store in an airtight container at room temperature for up to 6 months.
Use as a rub on ribs or pork chops before cooking.
Got leftovers? We've got recipes. 18 delicious recipes using cooked chicken (plus 9 bonus recipes!)
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