DIY Onion Salt

For a more intense flavor, try dehydrating your own onions and grinding them into powder for the onion component.

Experiment with different salt varieties such as sea salt or flavored salts to create different blends.

Add a pinch of sugar or dried herbs like thyme or rosemary for additional flavor.

Label your homemade onion salt with the date of preparation to track its freshness.

Adjust the salt level in your recipes when using onion salt to avoid oversalting.

Can I use table salt instead of coarse salt?

You can use table salt, but the texture may be finer and the flavor could be saltier, so adjust to taste.

How fine should the onion salt mixture be?

The mixture should be processed until it forms a fine powder so it evenly distributes the flavor in dishes where it's used.

What dishes can I use onion salt in?

Onion salt can be used in a variety of dishes such as soups, stews, roasted vegetables, marinades, dressings, and more.

How should I store onion salt?

Store onion salt in an airtight container in a cool, dry place away from direct sunlight to maintain its flavor and potency.

Can I customize the ratio of onion to salt?

Yes, feel free to adjust the ratio to your preference, keeping in mind that too much onion could overpower the salt (and vice versa!).

Can I add other seasonings to the onion salt mixture?

You can vary the flavor by adding herbs, spices, garlic powder, or other seasonings to the mixture.

Blender or Spice Grinder: For combining the dried onion and coarse salt to create the onion salt. Make sure to process until it forms a fine salt for optimal results.

Airtight Jar: For storing the onion salt after it has been blended. This will help keep the mixture fresh and flavorful for up to a year.

Grilled Chicken: take your grilled chicken to the next level by seasoning it with a sprinkle of homemade onion salt before cooking.

Roasted Vegetables: give your roasted veggies a boost by tossing them with a bit of homemade onion salt before popping them in the oven. The salt will enhance the natural sweetness of the vegetables while adding a subtle onion kick.

Popcorn: mix some homemade onion salt into a bowl of freshly popped popcorn.

Roasted Potatoes: toss your diced potatoes with a drizzle of olive oil and a generous sprinkle of your onion salt before roasting to create crispy, flavorful potatoes that are perfect as a side dish for any meal. The salt will enhance the natural sweetness of the roasted potatoes.

Steak Rub: use your homemade onion salt as part of a dry rub for steaks before grilling.