What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
Maltese Spice
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- #47605
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 part ground coriander seed
1 part ground cassia cinnamon
1 part mixed ground nutmeg, ginger, and cloves
directions
The Maltese use this blend of mixed sweet spices for baking, preserving, and even for some savory dishes.
Versions differ according to personal taste, but the basic formula calls for 1 part ground coriander seed, 1 part ground cassia cinnamon (so sweet it tastes like cinnamon sugar), and 1 part mixed ground nutmeg, ginger, and cloves.
added by
laurine
nutrition data
Nutritional data has not been calculated yet.
Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
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