A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Ham And Cheese Pasta Bake
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- #40651
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
1 package (16 ounce size) rotini pasta
1 jar (26 ounce size) onion and garlic spaghetti sauce
1 pound thickly sliced honey baked ham, cut into 1/2 inch cubes
1 teaspoon minced garlic
1 teaspoon black pepper
1/2 teaspoon onion powder
2 cups shredded mozzarella cheese
1/4 cup grated Parmesan cheese
directions
Preheat oven to 425 degrees F.
In a large bowl, combine dry pasta, spaghetti sauce, ham, garlic, onion powder and pepper. Fill sauce jar with water, and pour over mixture.
Mix well, and spoon into 9 x 13 inch casserole dish. Cover tightly with foil. Bake in the preheated oven for 35 minutes.
Carefully remove foil, then sprinkle with mozzarella and Parmesan cheese. Bake for 5 minutes, or until cheese is melted.
added by
mercy421
nutrition data
Nutritional data has not been calculated yet.
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