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Bread Machine 9 Grain Bread
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- #38031
Who doesn't want the smell of fresh bread wafting through their home? With this easy 9 grain bread recipe, you can be that person with practically no effort at all.
serves/makes:
ready in:
1-2 hrs
1-2 hrs
1 review
1 comment
ingredients
7/8 cup warm water
1 cup whole wheat flour
1 cup bread flour
1/2 cup 9-grain cereal, lightly crushed
1 teaspoon salt
1 tablespoon butter or margarine, softened or cut into bits
2 tablespoons sugar
1 tablespoon nonfat dry milk
2 teaspoons active dry yeast
directions
Combine all the ingredients in the bread machine in the order recommended by the machine manufacturer. Set the unit to use a light crust with the whole wheat setting, if the machine has it.
When the bake cycle is finished, remove the bread from the pan and let cool completely on a wire rack before slicing and storing.
Store the bread in an airtight container at room temperature for up to 5 days.
nutrition data
97 calories, 1 grams fat, 19 grams carbohydrates, 3 grams protein per slice. This recipe is low in fat.
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reviews & comments
I will try sounds good.
January 27, 2013
I think this recipe is really great. I used 7-grain cereal because that was all that was immediately available. I also had to add quite a bit of water as it was mixing, so the second time I started with 1 cup of water, and that worked better.