Couscous

Cooked couscous is combined with sauteed zucchini, yellow squash, red bell pepper, carrots, onion, garlic, and lots of flavorful spices.

Method:   stovetop
Time:   under 30 minutes

The larger Israeli couscous gives this recipe a similar texture to risotto made with arborio rice but with a reduced cooking time.

Method:   stovetop
Time:   under 30 minutes

A sauteed blend of carrot, onion, and zucchini is mixed with couscous for a tasty and quick side dish that goes well with a variety of other dishes.

Method:   stovetop
Time:   under 30 minutes

Made with couscous, olive oil, garlic, fresh spinach, sun-dried tomatoes, black olives, red onion, fresh oregano, fresh mint, feta cheese

Method:   stovetop
Time:   under 30 minutes

Made with garlic, onion, mushrooms, carrots, salt, black pepper, dried oregano, plum tomatoes, milk, couscous

Method:   stovetop
Time:   under 30 minutes

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Cubed chicken is cooked with warm spices, carrots, and couscous and topped with toasted almonds before serving.

Method:   stovetop
Time:   under 30 minutes

Made with lemon juice, walnuts, water, bay leaf, dried oregano, black pepper, kosher salt, olive oil, couscous, artichoke hearts

Method:   stovetop
Time:   under 30 minutes

Made with couscous, dried sour cherries, water, butter, chicken broth, salt, black pepper

Method:   stovetop
Time:   under 30 minutes

Made with scallions, butter, couscous

Method:   stovetop
Time:   under 30 minutes

Mediterranean flavors galore. Grilled eggplant and tomatoes make a satisfying, super healthy topping for a bed of couscous.

Method:   stovetop, outdoor grill
Time:   30-60 minutes

Made with olive oil, onion, Israeli couscous, chicken stock, orange or red bell pepper, cashews, cumin, black pepper, fresh thyme, fresh oregano

Method:   stovetop
Time:   under 30 minutes

Made with salt, couscous, olive oil, garlic, water

Method:   stovetop
Time:   under 30 minutes

Made with cayenne pepper, vegetable stock, black pepper, salt, tomato paste, whole cloves, zucchini, yellow squash or yellow zucchini, carrots, yellow or red potatoes

Method:   stovetop
Time:   1-2 hours

Made with olive oil, raisins, pine nuts, honey, salt, water, couscous


Time:   under 30 minutes

Made with lemon wedges, baby spinach leaves, olive oil, red bell pepper, garlic, water, salt, black pepper, whole wheat couscous, lemon peel

Method:   stovetop
Time:   under 30 minutes

Made with water, onions, carrot, green bell pepper, eggplant, lamb, chicken, oil, pimento, tomatoes

Method:   stovetop
Time:   1-2 hours

Made with fresh parsley, nuts, Israeli couscous, onion, olive oil, chicken broth, dried cranberries, apricots or raisins

Method:   stovetop
Time:   under 30 minutes

Made with margarine, couscous, water, salt

Method:   microwave
Time:   30-60 minutes

Made with carrots, tomatoes, garbanzo beans, garlic, vegetable broth, ground cinnamon, ground nutmeg, ground cumin, ground turmeric, cayenne pepper

Method:   crock pot
Time:   2-5 hours

Made with dried Italian seasoning blend, oil-free Italian dressing, chicken broth, quick cooking couscous, non-stick cooking spray, mushrooms, green onions, red bell...

Method:   stovetop
Time:   under 30 minutes

Made with couscous, cinnamon, apple juice, dried apples, raisins

Method:   stovetop
Time:   under 30 minutes

Made with couscous, vegetable or chicken broth, almonds, dried apricots, dried dates, ground ginger, salt and pepper, pomegranate, cilantro, lemon

Method:   stovetop
Time:   under 30 minutes

Made with fresh cilantro, olive oil, sesame oil, fresh ginger, garlic, sugar, fresh shiitake mushrooms, snow peas, red cabbage, red onion

Method:   stovetop
Time:   30-60 minutes

Made with sliced almonds, couscous, chicken broth or water, butter, dried apricots, dried currants or raisins

Method:   stovetop
Time:   under 30 minutes

Made with mandarin oranges, couscous, water, fresh dill, fresh mint, salt, white pepper, brown sugar, olive oil

Method:   stovetop
Time:   under 30 minutes