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Fruity Nutty Couscous
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- #93061
under 30 minutes
ingredients
1 cup couscous
1 1/2 cup boiling chicken broth or water
2 tablespoons butter
2 tablespoons minced, dried apricots
2 tablespoons dried currants or raisins, chopped
2 tablespoons sliced almonds, roasted 1-2 minutes in a warm skillet
directions
Place the couscous in a bowl. Stir in the boiling broth or water. Cover and let stand until the liquid is absorbed, about 5 minutes.
Meanwhile, melt the butter in a small skillet. Add the dried fruits and toasted almonds. Stir and let cook for a minute or so until heated through.
Add the fruit and nut mixture to the couscous. Mix well.
added by
granny2
nutrition data
Nutritional data has not been calculated yet.Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.
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