If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
Fruity Nutty Couscous
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- #93061

under 30 minutes
ingredients
1 cup couscous
1 1/2 cup boiling chicken broth or water
2 tablespoons butter
2 tablespoons minced, dried apricots
2 tablespoons dried currants or raisins, chopped
2 tablespoons sliced almonds, roasted 1-2 minutes in a warm skillet
directions
Place the couscous in a bowl. Stir in the boiling broth or water. Cover and let stand until the liquid is absorbed, about 5 minutes.
Meanwhile, melt the butter in a small skillet. Add the dried fruits and toasted almonds. Stir and let cook for a minute or so until heated through.
Add the fruit and nut mixture to the couscous. Mix well.
added by
granny2
nutrition data
Nutritional data has not been calculated yet.It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
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