The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
Couscous With Dried Fruit
- add review
- #113574
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
2 ounces dried sour cherries
1/4 cup warm water
1 cup chicken broth
1 tablespoon butter
1 dash salt
1 dash ground black pepper
1 cup quick-cooking couscous
directions
Combine the cherries and warm water in a small bowl. Set aside for 10 minutes.
Combine the broth, cherries and water, butter, salt, and pepper in a 2-quart saucepan over medium-high heat. Bring the mixture to a boil.
Stir in the couscous then cover the pan and remove it from the heat. Let stand off the heat for 5 minutes.
Remove the lid and fluff the couscous with a fork. Serve immediately.
nutrition data
Nutritional data has not been calculated yet.
If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
reviews & comments