Baby Doe's Matchless Mine was a theme restaurant chain. One of the famous recipes to come out of the restaurant was this rich beer cheese soup made...
Method: stovetop
Time: 30-60 minutes
Copycat Baby Doe's Matchless Mine Beer Cheese Soup
94th Aero Squadron's Beer Cheese Soup
Made with beer, Cheez Whiz, milk, Tabasco sauce, Worcestershire sauce, bacon, onion, chicken bouillon granules, cornstarch
Method: stovetop
Time: 30-60 minutes
Copycat Longhorn Steak Restaurant And Saloon's Beer-Cheese Soup
Made with butter or margarine, cheddar cheese, process cheese product, Mexican-style process cheese product, beer, granulated chicken...
Method: stovetop
Time: 30-60 minutes
1877 Beer Cheese Soup
Made with butter, celery, flour, chicken stock, Parmesan Romano cheese, MSG, carrots, onion, dry mustard, Cheddar cheese
Method: stovetop
Time: 30-60 minutes
Classic Beer Cheese Soup
Made with sharp Cheddar cheese, half and half, margarine, onion, garlic, Worcestershire sauce, beer, chicken broth, cornstarch
Method: stovetop
Time: under 30 minutes
Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!
Slow Cooker Beer Cheese Soup
Made with cream, beer, butter, chicken broth, Worcestershire sauce, chives, flour, Cheez Whiz
Method: crock pot
Time: 2-5 hours
Cream Of Mushroom Beer Cheddar Soup
Looking for a unique comfort food? This creamy beer cheese soup delivers with its savory blend of cream of mushroom soup, cheddar cheese, and a hint of beer.
Method: stovetop
Time: under 30 minutes
Beer Cheese Bisque
Made with salt and white pepper, egg yolks, butter or margarine, onion, carrots, celery, all-purpose flour, light cream, beer, sharp Cheddar cheese
Method: stovetop
Time: under 30 minutes
Bacon 'n Cheddar Beer Soup
Made with vegetable oil, onions, potatoes, paprika, carrots, celery, cheese sauce, beer, chicken stock, frozen mixed vegetables
Method: stovetop
Time: 30-60 minutes
Ethyl's Restaurant and Smokehouse Smoked Porter (Beer) And Cheese Soup
Made with smoked sausage, black pepper, butter, flour, milk, chicken broth, garlic, smoked porter beer, Cheddar cheese, salt
Method: stovetop
Time: 30-60 minutes
Beer, Cheese & Crawfish Soup
Made with garlic powder, white pepper, onions, butter, crawfish tails, heavy cream, clam juice, cheddar cheese sauce, lobster base, nutmeg
Method: stovetop
Time: 30-60 minutes
Wisconsin Native's Beer Cheese Soup
Made with hot pepper sauce, cayenne pepper, salt, black pepper, chicken broth, beer, butter, flour, milk or half and half, Cheddar cheese
Method: stovetop
Time: 30-60 minutes
Beer makes batters better, meat more tender, and sauces more flavorful.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.

















