Made with water, smoked ham hock, bacon fat, beans, corn, onions, salt, black pepper
Method: stovetop
Time: 2-5 hours
Cherokee Succotash
Herbed Corn And Edamame Succotash
Made with canola oil, red bell pepper, onion, garlic, corn, dry white wine or water, rice vinegar, fresh parsley, fresh basil, salt
Method: stovetop
Time: under 30 minutes
Southern Succotash
Succotash gets a facelift, Southern-style. It's made up of tomato, corn and okra - with a good dash of hot sauce for some extra flavor
Method: stovetop
Time: 30-60 minutes
Capitol Grille's Succotash
Made with parsley, basil or chives, heavy cream, smoked bacon, shallot, corn, red bell pepper, baby lima beans, cherry tomatoes
Method: stovetop
Time: under 30 minutes
Pressure Cooker Southwest Succotash
Made with cumin seeds, garlic, onion, red bell pepper, jalapeno peppers, dried chipotle pepper, water, tomato paste, butternut or kabocha squash
Method: pressure cooker
Time: 30-60 minutes
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Succotash with Fresh Corn, Lima Beans, Tomatoes & Onion
Made with fresh basil, lima beans, olive oil, onion, kosher salt, garlic, tomatoes, corn
Method: stovetop
Time: 30-60 minutes
Triple Succotash
Made with salt and pepper, sugar, butter beans, corn, tomatoes, butter, water
Method: stovetop
Time: under 30 minutes
Creole Succotash
Made with fresh thyme, butter, oil, red bell peppers, green bell peppers, onion, corn, lima beans, garlic, stock
Method: stovetop
Time: under 30 minutes
Winter Lima Bean Succotash
Made with dill, cream, margarine, baby lima beans, frozen sweet kernel corn, scallions
Method: stovetop
Time: under 30 minutes
A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.