Copy Cat Recipes: H - Restaurants and Brands

Fried shrimp, coleslaw, tartar sauce and flour tortillas make these copycat burritos a dinner you'll want to repeat

Method:   stovetop
Time:   under 30 minutes

This Harbor House copycat uses half-and-half for crazy creamy grits and throws some Italian sausage in with the shrimp.

Method:   stovetop
Time:   30-60 minutes

Made with milk, egg yolks, butter, sugar, flour, salt, baking soda, whipping cream, vanilla extract, egg whites

Method:   oven, stovetop
Time:   2-5 hours

Try this copycat recipe for Horseradish Grill's foolproof cooking method and a buttermilk marinade for some authentic Southern-breaded chicken.

Method:   stovetop
Time:   over 5 hours

Made with milk, vanilla extract, powdered sugar, peanut butter, cake mix, peanut butter cup candies, miniature peanut butter cup candies, chocolate frosting...

Method:   oven
Time:   30-60 minutes

Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!

Made with almond paste, fondant, corn syrup, orange food coloring, powdered sugar


Time:   under 30 minutes

Made with raisins, milk, salt, sugar, butter, eggs, vanilla extract, rice, cinnamon

Method:   stovetop
Time:   1-2 hours

Sweet, tangy, and a bit spicy: Houlihan's honey mustard sauce only takes 4 ingredients and a couple of minutes to make.


Time:   under 30 minutes

Made with milk, Italian parsley, Kalamata olives, calamari, parsley, Parmesan cheese, chili garlic paste, olive oil, lemons

Method:   deep fryer
Time:   under 30 minutes

Made with whole tomatoes, cream of mushroom soup, lemon juice, Worcestershire sauce, water, salad shrimp, flounder, parsley, celery seed, cayenne pepper

Method:   stovetop
Time:   30-60 minutes

Made with bell pepper, salt, Serrano pepper, garlic, Colby and Jack cheese, ground cumin, red pepper, black pepper

Method:   stovetop, oven
Time:   30-60 minutes

Made with Worcestershire sauce, Dijon mustard, vegetable oil, filet mignons, whiskey, shallots, fresh thyme, black pepper, beef stock, heavy cream

Method:   oven, stovetop
Time:   under 30 minutes

Made with pineapple juice, melon liqueur, coconut rum


Time:   under 30 minutes

Made with pizza dough, olive oil, mozzarella cheese, buffalo mozzarella cheese, red bell pepper, kalamata olives, Parmesan cheese, pepperoni, Italian parsley

Method:   oven
Time:   30-60 minutes

Made with salt and white pepper, cheddar cheese, sugar, elbow macaroni, cayenne pepper, milk, light cream, butter, tomatoes, flour

Method:   oven, stovetop
Time:   30-60 minutes

Made with plantain, taro, or vegetable chips, chorizo sausage, sharp Cheddar cheese, sour cream, half and half or light cream, crushed red pepper

Method:   stovetop
Time:   under 30 minutes

Made with ketchup, Tabasco sauce, brown sugar

Method:   stovetop
Time:   under 30 minutes

Made with onion, celery salt, butter, salt, celery, lemon juice, flour, peanuts, chicken broth, peanut butter

Method:   stovetop
Time:   30-60 minutes

Made with shrimp, margarine, white wine, onion, olive oil, plum tomatoes, tomato puree, water, black pepper

Method:   stovetop
Time:   1-2 hours

Made with all-purpose flour, salt, unsalted butter, egg yolk, heavy whipping cream, vanilla bean, sugar, cornstarch


Time:   over 5 hours

Made with pomace oil, yellow onion, green bell peppers, red bell peppers, garlic, crawfish tails, Worcestershire sauce, hot sauce, kosher salt, Cajun spice

Method:   stovetop
Time:   under 30 minutes

Made with salt and pepper, vegetable oil, lime juice, scallops or bay scallops, bell peppers, Maui onions, fresh mint, fresh Chinese parsley

Method:   stovetop
Time:   under 30 minutes

Made with chocolate fudge topping, eggs, vanilla extract, sugar, brownie mix, egg, water, caramels, evaporated milk, cream cheese

Method:   oven, stovetop
Time:   2-5 hours

Made with lime juice, sour mix, tequila, triple sec, Cointreau or other orange liqueur, orange juice


Time:   under 30 minutes

Made with barley, water, potatoes, carrots, celery, onions, black pepper, beef base, tomato sauce, beef roast

Method:   stovetop
Time:   30-60 minutes