Copycat Houlihan's Honey Mustard Sauce

For a spicier sauce, add a pinch of cayenne pepper or hot sauce.

Adjust the sweetness by adding more or less honey.

Try different types of mustard to find your favorite flavor combination.

Store the sauce in a squeeze bottle for easy serving.

Mix in a bit of garlic powder or paprika for added flavor.

Brush this sauce on grilled vegetables for a delicious glaze.

Add a splash of soy sauce for an umami boost to the sauce.

Use this sauce as a sandwich spread.

What type of mustard should I use for this honey mustard sauce?

You can use any type of mustard you prefer, but hot mustard will give the sauce a bit of a kick.

Can I use Greek yogurt instead of mayo?

Yes, Greek yogurt can be used as a healthier alternative to mayonnaise, but it may change the texture slightly.

What can I substitute for chives?

Green onions can be used as a substitute for chives if you don't have any on hand.

How long will this honey mustard sauce keep in the refrigerator?

Stored in an airtight container, this sauce can last for up to a week in the refrigerator.

Can I freeze the honey mustard sauce?

It is not recommended to freeze this sauce as the texture may change once thawed.

What are some ways to use this honey mustard sauce?

This sauce is great as a dip for chicken tenders, drizzled over salads, or as a glaze for grilled meats.

Can I adjust the sweetness or spiciness of this sauce?

You can easily adjust the honey or mustard amounts to suit your taste preferences for sweetness or spiciness.

How can I make this sauce thinner or thicker?

To make the sauce thinner, you can add a little water or lemon juice. To make it thicker, add more mayonnaise or mustard.

Should I use fresh or dried chives?

Fresh chives will provide a more vibrant flavor to the sauce, but dried chives can be used in a pinch. Use 1 tablespoon of dried chives in place of the fresh.

Small Mixing Bowl: For combining the hot mustard, mayonnaise, honey, and minced chives together. Make sure the bowl is big enough for mixing without making a mess.

Measuring Spoons: To accurately measure the ingredients. Eyeballing it might not give you the perfect balance of sweet, tangy, and spicy flavors.

Whisk: For thoroughly blending the hot mustard, mayonnaise, honey, and minced chives together to create a smooth and creamy honey mustard sauce.

Container with Lid (optional): If you plan on refrigerating the honey mustard sauce overnight, having a container with a lid will keep the sauce fresh and prevent any other fridge odors from seeping in.

Pretzels: dip soft pretzels into Houlihan's honey mustard sauce for a salty-sweet snack.

Burgers: slather the honey mustard sauce on a juicy burger for a flavor that will make you wonder why you ever used plain mustard.

Chicken tenders: Dip your crispy chicken tenders in this honey mustard sauce.

Grilled sausage: Drizzle this honey mustard sauce over a juicy grilled sausage.

Sweet potato fries: Dunk your crispy sweet potato fries into this honey mustard sauce for the perfect accompaniment.