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Slow Cooker Apple Cider Turkey Breast
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Crockpot turkey breast with a sweet, holiday-flavored twist. A bit of apple cider slow cooked with the turkey adds plenty of flavor while keeping the recipe low-effort as can be.
serves/makes:
ready in:
2-5 hrs
2-5 hrs
ingredients
1 large boneless turkey breast
1/4 cup apple cider or juice
1 teaspoon salt
1/4 teaspoon black pepper
directions
Place the turkey breast in the crock pot. Pour the apple cider over the turkey.
Sprinkle the turkey with salt and pepper.
Cover the crock pot and cook on low heat for 3-4 hours or until it reaches an internal temperature of 165 degrees F
Remove the turkey breast from the crock pot and let stand for 10 minutes before carving.
crock pot notes
Crock pots/slow cookers all heat differently. There is no standard among manufacturers. Cooking times are suggested guidelines based on our testing. Please adjust cooking times and temps to work with your brand and model of slow cooker.nutrition data
Nutritional data has not been calculated yet.
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