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Teriyaki Chicken Dip

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  • #127375
Teriyaki Chicken Dip - CDKitchen.com

serves/makes:
  
ready in:
  under 30 minutes

ingredients

1 package (8 ounce size) cream cheese, softened
1 can (5 ounce size) white chicken chunks, drained
1 tablespoon seasoned rice vinegar
2 tablespoons teriyaki sauce
1/2 teaspoon sesame oil
salt and ground pepper to taste

directions

Combine all ingredients and mix well. Serve with a variety of crackers and or vegetable crudites.

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nutrition data

45 calories, 4 grams fat, 1 grams carbohydrates, 2 grams protein per tablespoon. This recipe is low in sodium. This recipe is low in carbs.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)


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