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Browns' Blazing Buffalo Chicken Dip

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serves/makes:
  
ready in:
  30-60 minutes
Rating: 5/5

3 reviews

ingredients

2 packages (8 ounce size) cream cheese
8 ounces hot sauce
1 cup shredded, cooked boneless chicken breasts
1/2 cup chopped celery
1 cup shredded cheddar cheese, PLUS"PLUS" means this ingredient in addition to the one on the next line, often with divided uses
1/2 cup shredded cheddar cheese for topping
tortilla chips, crackers, etc
celery sticks

directions

Preheat the oven to 350 degrees F.

Combine the cream cheese and hot sauce in a saucepan over medium-low heat. Cook, stirring frequently, until the cream cheese has melted.

Stir in the chicken, celery, and 1 cup of the cheese. Transfer the cream cheese mixture to a small baking dish. Top with the remaining cheese. Place the baking dish in the oven and bake at 350 degrees F for 30 minutes or until bubbly in the middle.

Serve hot with tortilla chips, crackers, and celery sticks.


nutrition data

335 calories, 29 grams fat, 3 grams carbohydrates, 17 grams protein per serving. This recipe is low in carbs.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)


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reviews & comments

  1. Nayda REVIEW:

    excellent dip! I use only 3 oz of Hot Sauce so anyone can ejoy it. thanks!

  2. chriaman REVIEW:

    this was the first to go at my party! It is easy to make and delicious. I suggest you double the recipe so you have enough to go around!!!

  3. Guest Foodie REVIEW:

    This recipe is awesome! I use it all the time for parties.

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