This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Sesame Chicken Dip
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- #114896
serves/makes:
ready in:
2-5 hrs
2-5 hrs
ingredients
2 tablespoons soy sauce
4 teaspoons sesame oil
2 cloves garlic, minced
4 cups cooked chicken breast, shredded
3 packages (8 ounce size) light cream cheese
8 green onions, thinly sliced
2 cups baby spinach
1/2 cup salted peanuts, chopped
1 jar (10 ounce size) sweet and sour sauce
sesame rice crackers
directions
In a large resealable bag, combine the soy sauce, sesame oil and garlic. Add the cooked shredded chicken to the bag. Seal bag and turn to coat. Refrigerate for at least 1 hour.
Spread light cream cheese on a large serving platter. Top cream cheese with chicken mixture. Sprinkle sliced green onions, chopped peanuts, and baby spinach on top of chicken mixture. Cover and refrigerate for at least 2 hours.
Serve with crackers.
cook's notes
My wife and I were invited to an appetizer party and my sister-in-law brought this dip as an experiment. This recipe was excellent and a great appetizer.
Recipe Source: Taste of Home
added by
ChefDen
nutrition data
Nutritional data has not been calculated yet.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
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