Barbecue Ranch Chicken Dip

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serves/makes:

ready in:
under 30 minutes

ingredients

1 package (8 ounce size) cream cheese, softened
1/4 cup barbecue sauce
1 package (6 ounce size) grilled chicken breast strips, chopped
2 tablespoons ranch salad dressing
1/4 cup chopped red bell peppers
2 green onions, sliced

directions

Spread cream cheese onto bottom of microwavable 9-inch pie plate; top with barbecue sauce and chicken.

Microwave on high 2 minutes or until heated through; top with remaining ingredients.

Serve with Wheat Thins snack crackers and cut-up fresh vegetables.

added by

MollyMcNutterButter

nutrition data

36 calories, 3 grams fat, 1 grams carbohydrates, 2 grams protein per tablespoon. This recipe is low in sodium. This recipe is low in carbs.

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