Waldorf Chicken Salad Recipe

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Ready in: 30-60 minutes
recipe difficulty 3/5

Difficulty: 3 (1=easiest :: hardest=5)

Serves/Makes: 4

Ingredients:
2 tablespoons honey PLUS"PLUS" means this ingredient in addition to the one on the next line, often with divided uses
2 teaspoons honey
1 tablespoon Dijon mustard PLUS"PLUS" means this ingredient in addition to the one on the next line, often with divided uses
1 teaspoon Dijon mustard
2 teaspoons poppy seeds
3 1/2 tablespoons lemon juice
8 dried apricots
9 ounces skinless, boneless chicken breast, diced
1 1/2 apples, diced
2/3 cup celery, diced
3 1/2 tablespoons almonds, sliced
2 tablespoons green onion, sliced

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Directions:

In a large bowl, mix honey, mustard, poppy seeds, and lemon juice well. Using kitchen shears or a sharp knife, julienne the apricots. Add them to the dressing and allow to stand for about 30 minutes.

Add remaining ingredients and stir lightly. Be sure to coat all apple with dressing to prevent discoloration.

Chill well.

This recipe from CDKitchen for Waldorf Chicken Salad serves/makes 4

Recipe ID: 23964

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