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Pastel Mints

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  • #101705
Pastel Mints - CDKitchen.com

serves/makes:
  
ready in:
  under 30 minutes

ingredients

3 tablespoons butter
3 tablespoons milk or half and half
1 package (14 ounce size) creamy style frosting mix
1 teaspoon mint extract
red or green food coloring

directions

Melt butter with milk on top of double boiler. Add frosting mix. Stir until smooth. Cook over rapidly boiling water for 5 minutes, stirring occasionally. Add mint and desired food coloring.

Drop from teaspoon onto waxed paper, swirling tops of candies (Keep candy over hot water while dropping wafer. If mixture thickens, add a few drops of hot water). Cool until firm.

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nutrition data

Nutritional data has not been calculated yet.


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