Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
Chicken Alfredo Pizza
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- #77484
serves/makes:
ready in:
30-60 minutes
30-60 minutes
1 review
ingredients
1 large sweet onion, thinly sliced
2 tablespoons olive oil
1 teaspoon sugar
1/4 teaspoon Italian seasoning
1/4 teaspoon salt
1 tablespoon balsamic vinegar
1 cup Alfredo sauce
1 (10 ounce size) prebaked thin Italian pizza crust
1 cup chopped cooked chicken
1/2 jar (12 ounce size) roasted red peppers, drained and cut into strips
1 1/2 cup shredded mozzarella cheese
1 tablespoon chopped fresh basil
directions
Saute onion and sugar in hot oil in a large non-stick skillet over medium heat for 12 to 15 minutes or until golden brown, stirring constantly.
Stir in Italian seasoning, salt, and balsamic vinegar. Set aside.
Spread alfredo sauce over bottom of pizza crust, leaving a 1-inch border. Sprinkle caramelized onions evenly over sauce
Layer evenly with chicken, roasted red pepper strips, cheese, and basil.
Bake at 425 degrees F for 11 to 12 minutes or until cheese is melted. Serve immediately.
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nutrition data
Nutritional data has not been calculated yet.
Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.
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reviews & comments
March 20, 2011
The taste was very flavorful and and was very good. there was a richness about it . Would make it again when I have people over. Great taste!!!!!!!!