Truffle Aioli French Fry Dipping Sauce

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#49145

A dipping sauce that is both luxurious and uncomplicated. The truffle oil adds a layer of sophistication to the creamy mayonnaise, making this an ideal pairing for not just fries, but also other fried or grilled foods.

photo of Truffle Aioli French Fry Dipping Sauce

serves/makes:

ready in:
under 30 minutes

ingredients

1 cup mayonnaise
1 tablespoon white truffle oil
salt and pepper, if needed

directions

Whisk together the mayonnaise and truffle oil in a small bowl. Season, if needed, with salt and pepper.

Serve the truffle aioli immediately or cover the bowl and refrigerate for up to 24 hours. Whisk the aioli dipping sauce well before serving as it may separate.

nutrition data

106 calories, 13 grams fat, 0 grams carbohydrates, 0 grams protein per tablespoon. This recipe is low in sodium. This recipe is low in carbs.

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