Beer makes batters better, meat more tender, and sauces more flavorful.
Summertime Dip
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- #43404
2-5 hrs
ingredients
1 cup mayonnaise
1/4 cup chili sauce
1/4 cup ketchup
1 medium onion, grated
2 cloves garlic, minced
1 1/2 teaspoon dry mustard
1 teaspoon black pepper
1 dash paprika
1 dash hot sauce
directions
Combine all ingredients in a jar and shake well. Chill for 3-4 hours.
Serve with cold boiled shrimp and assorted raw veggies.
NOTE: This may also be served as a salad dressing. Add 1/4 c salad oil to a jar. Shake well and chill.
added by
Jude, Kansas, USA
nutrition data
Nutritional data has not been calculated yet.This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.














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