Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
Spicy Tomato and Chevre Dip
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- #45109
30-60 minutes
ingredients
1 tablespoon olive oil
2 cloves garlic, peeled and chopped
1 can (15 ounce size) diced tomatoes
1/2 orange, grated zest of
1 tablespoon fresh herbs such as basil, thyme or rosemary, chopped
1/2 teaspoon cayenne pepper
1 tablespoon tomato paste
1 small log goat cheese or chevre
baguette or crackers
directions
Heat the olive oil in a saute pan. Add the garlic and saute for a few seconds.
Add the tomatoes, orange rind, fresh herbs, cayenne pepper and the tomato paste. Stir to combine and allow to simmer a few minutes to reduce.
Spoon the mixture into an oven proof dish. Cut the goat cheese log in half and lay in the spicy tomatoes. Bake in a preheated 350 degree F oven for about 30 minutes.
NOTE: A toaster oven is ideal for this dish. A few seconds under the broiler will nicely brown off the top of the cheese. Serve with crackers or slices of the baguette.
added by
ohdeer
nutrition data
Nutritional data has not been calculated yet.Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.














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