Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.
Rotel Dip
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- #10913
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 can Rotel tomatoes with chiles
1 box Velveeta cheese
1 splash milk
1 pound ground beef
directions
Cut cheese into squares, in microwaveable bowl. Add splash of milk. Microwave on 50% power to melt cheese. Stir. Add tomatoes.
Brown and drain ground beef and add to mixture. Heat in microwave until heated through.
cook's notes
for a variation I sometimes add bulk sausage which adds a different flavor.
added by
cindyc2003
nutrition data
Nutritional data has not been calculated yet.
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