Radish Dip

serves/makes:

ready in:
over 2 hrs

ingredients

8 ounces cream cheese
1 tablespoon lemon juice (room temp)
1 cup finely chopped radishes
1 clove garlic (minced)
1 tablespoon chopped fresh dill weed

Mix well. Refrigerate several hours before serving

Mamatha, Tennessee , USA

103 calories, 10 grams fat, 2 grams carbohydrates, 2 grams protein per serving. This recipe is low in sodium. This recipe is low in carbs.

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